What are the refrigerator anti-bacterial technology

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In the fast-paced modern life, the refrigerator has become an indispensable food safe for every family, silently guarding our dietary health. However, this seemingly enclosed, clean space, in fact, there may be hidden numerous bacteria, quietly threatening food safety. Fortunately, with the progress of science and technology, refrigerator antibacterial technology came into being, for food safety to build a solid line of defense. This article will deeply analyze the anti-bacterial technology of refrigerators, and appreciate how technology protects the tip of the tongue.

I.Antibacterial technology of materials

Material anti-bacterial technology is the first checkpoint refrigerator anti-bacterial. By coating or adding antibacterial materials on the surface of key components such as refrigerator liners, shelves and drawers, it achieves the purpose of curbing the growth of bacteria from the source.

1. Antibacterial coating materials: antibacterial coating contains special antibacterial ingredients, such as silver ions, copper ions and so on. When bacteria try to attach to the surface of these components, these antibacterial components can rapidly act, damaging the bacterial cell wall and cell membrane, interfering with their normal physiological functions, and causing damage to the bacteria, so as to achieve the purpose of inhibiting the growth and reproduction of bacteria.

2. Long-lasting antibacterial: this antibacterial effect has a long-term, can last for months or even years, for the refrigerator to provide lasting protection. Neither the bacteria from the outside world that frequently opens and closes the refrigerator door, nor the bacteria carried by the food itself, can break through this invisible armor.

II.Anti-bacterial technology for air purification

The air quality inside the refrigerator directly affects the freshness and safety of the food. Air cleaning antibacterial technology is like a refrigerator equipped with an efficient air purifier, aiming to create a fresh and sterile internal environment.

1. Activated carbon adsorption: activated carbon adsorption is an important part of air purification antibacterial technology. Activated carbon is rich in microporous structure, like a myriad of tiny adsorption traps, can quickly catch odorous molecules and bacteria in the air, they firmly adsorbed to the surface, thereby cleaning the air in the refrigerator

2. Photocatalyst Action: under the irradiation of ultraviolet light, photocatalyst can produce strong oxidizing free radicals, these free radicals have strong bactericidal ability, can decompose bacteria and organic matter into harmless water and carbon dioxide, to achieve a comprehensive purification, and will not produce secondary pollution, so that the air in the refrigerator has always remained fresh and clean.

III.Low temperature antibiosis technology

Low temperature environment is the natural advantage of refrigerator antibacterial, but also the basis of low temperature antibacterial technology to play a role.

1. Antibacterial principle: in the low temperature environment, the enzyme activity of bacteria will be significantly reduced, the metabolic rate slowed down, the growth and reproduction rate will be greatly reduced. Some of the more sensitive to temperature bacteria, or even enter a dormant state, temporarily stop growth and reproduction.

2. Fresh antibacterial: low temperature antibacterial technology is a physical means, do not need to add chemicals, will not cause pollution to food. At the same time, it is suitable for all kinds of food storage, and can achieve good preservation effect under low temperature environment, and achieve the dual goals of preservation and antibacterial.

Conclusion

The refrigerator’s anti-bacterial technology is like a group of dedicated guardians, working together to protect our food security. Every technology embodies the wisdom and painstaking efforts of scientists. In the continuous progress of science and technology, refrigerator antibacterial technology will continue to improve and develop, for us to create a more healthy and safe living environment.